I got the binder from Dollar General as well as all the page covers, so it was quite cheap.
I simply find recipes online and print them out, then tuck into the sleeves. Even if I don't know if we will like that recipe, I still print. Then if we don't care for it, I just take it out.
This works really well for me because I like to have my recipes right in front of me while cooking or baking. The covers protect the paper from getting food all over them, and I can just wipe it clean.
I also categorize EVERYTHING. My binder is categorized by, Breakfast, Lunch, Snacks, Chicken, Beef, Pork, Vegetarian, Pastas, Sides, Sweets, and Misc.
I <3 my recipe binder!
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